FC Community
Discussion Boards => Off-Topic => Topic started by: tigerlilly01 on September 22, 2011, 04:30:45 am
-
Easy Parmesan Knots
1 tube (12 ounces) refrigerated buttermilk biscuits ( I used Pillsbury Golden Layers Refrigerated Buttermilk Biscuits)
1/4 cup olive oil
3 tablespoons grated Parmesan cheese
1/2 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon dried parsley flakes
Roll each biscuit into a 12-in. rope and tie into a knot; tuck ends under. Place 2 in. apart on a greased baking sheet. Bake at 400° for 8-10 minutes or until golden brown.
In a large bowl, combine the remaining ingredients; brush the warm knots with the mixture. Yield:10 knots.
-
Sounds delicious.Gonna try this this weekend after getting some groceries
-
That sounds so yummy. I usually make mine from scratch, but that would be great for a weeknight meal. Thank you for sharing. :thumbsup:
-
Oh this sounds good. I am going to make this to go with spaghetti tonight.
-
I love anything with Parmesan in it. You can also do something like this with puffed pastry. Delicious!
-
I love anything with Parmesan in it. You can also do something like this with puffed pastry. Delicious!
yummmy im so hungary now as i read thru all of everyones posts.....time too hit the kitchen and cook!!
-
Chicken Stroganoff
Brown chicken pieces in butter
Add 2 chopped green onions-saute
Add 1 can cream of chicken soup (can use mushroom or celery)
Add 1/4 cup water
Add 1 cup of sour cream
Heat and serve over rice or noodles
Yummy