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Topic: Chicken Casserole Recipe  (Read 1353 times)

tigerlilly01

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Chicken Casserole Recipe
« on: April 09, 2011, 10:20:58 am »
Chicken Casserole w/Ritz Crackers.    Good and EASY



Ingredients

        * 6 chicken *bleep*, boned and skinned
        * 1 8 oz carton sour cream
        * 1 10-3/4 oz can cream of chicken soup
        * 1 stack Ritz or Townhouse crackers, crushed (about 25 crackers)
        * 1 stick butter, melted

Preparation

        * Steam chicken *bleep* until tender.
        * Cut into bite-size pieces.
        * Place on bottom of 9 x 13 inch casserole dish.
        * Mix sour cream and soup and pour over chicken.
        * Mix crackers and butter and place over top of mixture.
        * Bake at 350 degrees for 35 minutes.

Comments
    If you can't find Ritz or Townhouse, any butter-flavor cracker will do. You can also substitute any "cream of" soup that you like. Serve with a garden salad.

Consultsone

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Re: Chicken Casserole Recipe
« Reply #1 on: August 12, 2011, 01:42:58 am »
Sounds like a good recipe. I would add cheese (colby/chedder) some pasta and fresh herbs like basil.
Thanks for idea ... I will give a try next week.

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